Leading American fast food restaurant chain leverages Bricz as part of their Supply Chain Innovation strategy to analyze Store Inventory Management processes and investigate Vendor Managed Inventory (VMI)
The fast food chain operates in 47 states in the US, with about 2300 restaurants nationwide through a vast network of 19 Distribution Centers that are supported by 5 distribution partners. Due to the increase in sales volume over the past decade, many restaurants are currently operating with a higher customer volume than intended.